Smith & Barrel Pub & Eatery
7 Bridge Street K7C 2V2 Carleton Place, ON, Canada

Family Meal Oct 2nd - Oct 4th This week chef is bringing back Classic Chicken Alfredo! He is starting you off with a house minestrone soup and italian salad. For the main he making Classic Chicken Alfredo on fettucini with house parmesan alfredo sauce. And for dessert red velvet cake!... We have also attached the thanksgiving menu for pre orders! For the family Style dinner please email orders with Pickup date & Time [email protected] and for any questions please call me at 613-492-1566 any day from 12-8.

Family Meal Sept 25th - 27th This week chef is doing a classic take on a Autumn Vegetable Stew! He is starting you off with a ginger & local squash soup with rolls. For the main he is slow cooking grass fed black angus beef with autumn vegetables to be ate alone or on top of buttered noodles. And for dessert fresh baked carrot cake with fall spices and cream cheese icing.... We have also attached the thanksgiving menu for pre orders! For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8.

THANKSGIVING WEEKEND!! Oct 9th - Oct 12th We have had more inquiries about what we are doing for Thanksgiving for our takeout family meal than any other so far. We are launching it way ahead of time so that people can pre order and plan their holiday weekend especially with restrictions now in the area. Supplies are limited so please get your orders in ahead of time.... Chef is putting a Traditional Turkey Dinner for 4 people starting with a roasted butternut squash soup with toasted spice and ginger. For the main he is roasting local free range turkey with all the fixings. For sides he is making a bread stuffing with sausage and sage, whipped buttermilk potatoes, a mix of fresh peas, carrots & corn in sweet butter, house made cranberry sauce and turkey gravy. For dessert he is bringing in pumkin spice cheesecake. For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8.

Family Meal Sept 18th - Sept 20th Chicken Parmesan is Back! Back by popular demand Chef is making up a Chicken Pamesan Family dinner which inlcudes a house made caesar salad and fresh garlic bread. The Chicken Parm is topped with our house pomodoro sauce and blend of three cheese with a side of classic fettucini alfredo. And for dessert ricotta cheesecake with raspberry sauce For the family Style dinner please email orders to... [email protected] and for any questions please call me at 613-492-1566 any day from 12-8. See more

Family Dinner this Week Sept 11th - Sept 13th House Made Chili! This one is just because we are excited for the start of the NFL season. Chef is making his house made chili with fresh ground beef, serrano chili, smoked tomatoes, red beans & a hint of cocoa. Served on the side are house made nacho chips, spanish rice, sour cream & jack cheese... *Ask about adding on Chef's house hot sauce for spice lovers Served cold with easy heating instructions. For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8. See more

Family Dinner this Week Sept 4th - Sept 6th BRAISED SHORTRIB One of our more popular dishes is again the star main course!... He will start you off with a roasted butternut squash soup with ginger & toasted spices. For the main he is slow braising local beef shortrib with red wine jus, smoked tomato relish, butter steamed local green beans and buttermilk roasted garlic whipped potatoes. Finally for dessert a traditional New York style cheesecake with Lanark County strawberry sauce. Served cold with easy heating instuctions. For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8.

Family Dinner this Week August 28th - 30th Ribs are Back! By popular demand chef has decided to bring back his baby back pork ribs. ... He will start you off with a cream of cauliflower soup with bacon and aged cheddar. For the main chef has included 4 racks of slow braised bbq ribs with his house smoked apple and maple BBQ sauce. To go with the ribs he has sides of Potato Salad, Macaroni Salad & Coleslaw. And for dessert he has decided to put in 4 huge slices of Five layered Chocolate Cake. Served cold with easy heating instuctions. For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8.

Chef is starting to expand the menu now and has started us off with some wonderful specials starting Friday Night!

Family Dinner this Week August 21st-23rd Moroccan Dinner! This week chef is starting you off with a Tomato and Cucumber Salad with mint, yogurt and sumac. ... Then he has decided to have two main Stew dishes. An aromatic lamb stew served with couscous and harisa as well as a chickpea and eggplant stew. For dessert he is making an almond cake with honey and rosewater syrup with orange blossom creme fraiche and pistachios. Served cold with easy heating instuctions. For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8.

Family Dinner this Week August 14th-16th Hungarian Dinner! This week chef is starting you off with a Hungarian goulash soup with potato, beef and paprika as well as a traditional market salad. For the main he is making a 'Budapest Styly Casserole' which has layers of ground beef baked with fragrant rice, sauerkraut, sour cream and paprika. And for dessert fresh crepes with sour cherry sauce and whipped creme.... For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8. See more

Family Dinner this Week August 7th-9th Three Cheese Ravioli! To start off with this week chef is making an Italian Wedding Soup & House Garlic Bread. For the main he has decided to make up Ravioli stuffed with a blend of three cheeses baked with rose sauce and fresh basil. And finally for dessert a Buttercream fudge marble cake.... For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8. See more

Family Dinner this Week July 31st & August 2nd Traditional Beef Stroganoff! This week chef is starting off with a provencal style vegetable soup as well as a family market salad.... For the main he is making a traditional beef stroganoff with butter noodles using local beef. And for dessert you can't go wrong with dark chocolate cake! For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8. See more

Family Dinner this Week July 24th - 25th Portuguese Peri Peri BBQ Chicken! Chef is excited to do one of our favourites this week. He will start you off with a Bean & Pork soup with smoked paprika and madeira along with fresh baked rolls. For the main course chef is serving a very traditional style 'peri peri' chicken dish along with fragrant rice and corn with chili & sweet butter. For dessert he is making somel Portuguese custard tarts.... For the family Style dinner please email orders to [email protected] and for any questions please call me at 613-492-1566 any day from 12-8. See more